Showing posts with label moisture balance analyzer. Show all posts
Showing posts with label moisture balance analyzer. Show all posts

Saturday, June 15, 2019

Top Specification Of Moisture Balance Analyzer

There have some experts in moisture analysis and offer a wide range of reliable and easy to use moisture analyzers suiting the needs of quality control, production and in-process control of many industries, such as pharmacy, plastics and food industry. Our moisture balances are characterized by:

Reliable results thanks to precise temperature control with halogen heating technology and outstanding weighing technology

Intuitive operation with step-by-step user guidance to avoid errors in routine operation

Consistent measurement performance for many years due to robust construction, built-in performance tests and a comprehensive service offering

Optimize your moisture analysis with the help of our moisture expertise. Profit from our tested moisture methods, wealth of know-how and widespread support. Moisture affects the processibility, shelf life, usability and quality of many products such as pharmaceutical substances, plastics and foods. Information about and monitoring of moisture content is therefore very important. Most substances have optimum moisture content for obtaining the best possible processing results and therefore attaining maximum quality. Furthermore, moisture content impacts on price and there are statutory rules for some products governing the maximum permissible moisture content (e.g. as defined by national food regulations).

A moisture analyzer or moisture analyzer balance can be a portable or fixed moisture meter for moisture determination according to an established moisture measurement principle. Used in agriculture, food processing, biomass, pulp and paper, pharmaceutical, manufacturing, construction and other industries, PCE Instruments (PCE) professional-grade moisture analyzer products utilize renowned moisture measurement principles.

For example, PCE halogen moisture balance analyzer function on the gravimetric or loss on drying (LOD) principle. A halogen moisture analyzer balance uses the heat from the halogen lamp or halogen light bulb to dry a material sample. Moisture content is calculated based on the weight difference before and after the drying procedure. The halogen-heated drying chamber of PCE moisture analyzer balances is suitable for moisture testing and analysis of samples of materials such as wood, pellets, biomass, granules, feed, food products, creams and pastes.

In addition to desktop halogen moisture analyzer balances, PCE offers a wide range of handheld moisture analyzer devices for moisture determination on the go. These portable moisture measurement devices are used in the field by building contractors, wood and concrete flooring installers, home inspectors, heating, ventilation and air conditioning (HVAC) technicians and more. Many of these handheld moisture analyzer products feature dielectric, capacitance or capacitive electrical resistance sensors or probes.

Some moisture analyzer devices provide non-destructive moisture measurements, while other moisture analyzer products use insertion pins to penetrate a material's surface. PCE also carries inline moisture analyzer devices. Often referred to as in-process moisture sensors or real-time moisture meters, these inline moisture analyzers are integrated into existing process control systems. A noteworthy PCE in-process moisture sensor is the PCE-A-315, as the inline moisture meter provides exceptionally accurate grain moisture measurement in real time.

The PCE-A-315 in-process moisture sensor boasts a measurement range of 5% to 40% for moisture content during continuous mass flow with an error of just ±0.5% from 5% to 18% grain moisture. In addition to remarkable precision, the PCE-A-315 inline moisture analyzer delivers significant cost savings.

The PCE-A-315 lowers energy costs by enabling shorter drying times and reduces labor costs by automating the moisture monitoring process. Suitable for the continuous monitoring of moisture in corn, soybeans, wheat, rice, sorghum, barley, oats, rye, hops, coffee, cocoa beans, oil seeds, flax seeds, sunflower seeds, poppy seeds, pumpkin seeds, spelt seeds, buckwheat, sesame, peas, fava beans, scarlet runner beans, triticale, amaranth and jatropha, the PCE-A-315 in-process moisture meter uses low-power microwaves to penetrate the surface every 0.2 second and obtain interior moisture readings without causing any damage. An integrated temperature probe ensures the readings are accurate from 41°F to 131°F (5°C to 55°C).

Source: https://globallabsupplyca.wordpress.com/2019/06/15/top-specification-of-moisture-balance-analyzer/

Wednesday, November 21, 2018

What Are Laboratory Moisture Analyzers?

Moisture analysers are specialist laboratory instruments for determining moisture content in solid or semi-solid materials. They are used to speedily heat small food samples with built-in halogen lamps which can then be weighed precisely (typically in grams) using a loss-on-drying technique.

Moisture analyzers, also known moisture balances, are instruments that automatically determine the amount of moisture present in a sample. Moisture balances are utilized in several industries, such as pharmaceuticals, food as well as plastics, for quality control. Some moisture balance analyzer use a loss on drying technique to determine the percentage of moisture in the sample. The sample is located on a weighing mechanism as well as then a warmth source is turned on.

The manual laboratory technique is relatively slow, so automated moisture analysers have been developed that can reduce the time needed for a test from a couple hours to just a few minutes. These analysers incorporate an electronic balance with a sample tray as well as surrounding heating element. Under microprocessor control the sample can be heated quickly and a result computed prior to the completion of the process, based on the moisture loss rate, known as a drying curve.

In this technique, a sample of material is weighed, heated in an oven for an appropriate period, cooled in the dry atmosphere of a desiccators as well as then re-weighed. If the volatile content of the solid is primarily water, the LOD technique offers a good measure of moisture content.

Moisture content is analyzed by determining the dissimilarity between the weight of the sample before and after evaporation. Other moisture balances might utilize absorption spectroscopy, where the gas from the evaporated moisture makes a spectrum that may be analyzed for content. Known for its accuracy, this analyzer is used for industrial as well as domestic places for analyzing the moisture present in different objects. This allows each of the products to be precisely advanced as well as updated in every way possible.

Considerations for purchasing a moisture analyzer

A moisture analyzer consists of a heating device as well as an integrated balance. A fault in either component, or external influences such as the ambient temperature or drafts, may potentially cause errors in results. In order to verify that outcome are accurate as well as conform to quality regulations if necessary, it is crucial to be sure that both components − the balance as well as the heating source − are functioning correctly.

Moisture analyzers can have features that vary between models. Among these features are speed, sample capacity, heat source, ease of user interface, scale resolution, customizable programs as well as the percentage of moisture that may be detected.

How moisture analyzers work

Most moisture analyzers today work on what is called the thermo gravimetric principal – that is determining the lost of weight on drying (LOD).   The loss represents the amount of moisture offered off during the drying process while the modify in weight is recorded by the analytical balances.  Testing procedures are programmed into to the balance as well as the modify in weight is continually calculated as it performs the drying operation. Because of tiny sample sizes the analysis can be accomplished very rapidly.

Drying temperature is supplied by either infrared or halogen heaters with the latter technology being most prevalent because it can be utilized to determine the moisture content of nearly any substance.  It is also faster than infrared drying.  Microwave drying is another technology however these instruments are somewhat larger and significantly more expensive than halogen-heated moisture analyzers.